Description
Fun twist on a classic favorite, these apple pie-flavored Jello shots are perfect for parties and gatherings.
Ingredients
Scale
- 1 cup apple cider
- 1/2 cup vodka
- 1/2 cup water
- 1 cup apple-flavored gelatin (2 packages)
- 1 tsp cinnamon
- Whipped cream and caramel sauce for topping (optional)
Instructions
- In a saucepan over medium heat, combine the apple cider and water. Bring gently to a simmer — don’t boil it!
- Once heated, whisk in the gelatin until completely dissolved.
- Remove from heat and stir in the vodka and cinnamon.
- Pour the mixture into 2 oz. plastic cups, filling each about three-quarters full.
- Chill in the fridge for at least 120 minutes until firm.
- Once ready, top with a dollop of whipped cream and a drizzle of caramel sauce.
Notes
These shots can be made non-alcoholic by replacing vodka with more apple cider or sparkling apple juice.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 shot
- Calories: 80
- Sugar: 9g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Jello shots, party dessert, apple pie, fall gathering, fun drinks